The Melbourne Cup Luncheon
delivered to your office!
By the Rose Garden | $50
Vegetarian Platter (VG, L) 6-8 people
Dolmades, pumpkin hummus, crudities, olives, chargrilled eggplant and pita chips
South of the Track | $120
Ocean Platter 10-12 people
1 kilo cooked ocean king prawns, Bloody Mary dipping sauce, 1 dozen champagne and caviar oysters with crispy petitti baguettes. Individual gluten sensitive and lactose sensitive platters $10 each
From the Paddock | $90
Charcuterie Platter 10-12 people
Salami, prosciutto, ham, smoked chicken, cabanoise, cheddar cheese, capsicum chutney, Mediterranean vegetables and sour dough. Individual gluten sensitive and lactose sensitive platters $9 each
Finish Line
Naughty Platter 6-8 people $60 10-12 people $90
Raspberry brulee tart, salted pecan brownie, chai spiced cupcakes with hibiscus frosting. Individual vegan, gluten sensitive and lactose sensitive platters $7.50 each
Dead Heat | $75
Fruit and Cheese Platter 10-12 people
Selection of fresh fruits, cheddar, brie and blue cheese with fig salami and candied pears. Individual vegan, gluten sensitive and lactose sensitive platters $6.25 each